About TXLC

Along The Texas Trail

Welcome to Texas Land & Cattle Steak House. In 1993, Texas Land And Cattle Steak House was born in the Lone Star state. Texas Land & Cattle restaurants are reminiscent of an authentic Texas ranch house with large fireplaces and hand-peeled split logs.

Texas Land & Cattle restaurants feature a selection of high quality mesquite-grilled steaks, our famous smoked sirloin, chicken, ribs, fish, shrimp and many delectable combinations. With generous portions, a variety of appetizers and desserts, full-service bar and outstanding service Texas Land & Cattle is sure to please.

Today, the company operates 26 restaurants under the name of Texas Land & Cattle Steak House. Our restaurants are open seven days a week for lunch and dinner. You can enjoy a meal in our spacious dining room or mosey over to the bar. Either way, the warm, inviting atmosphere lets you know that at Texas Land & Cattle you are home!